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Meet Our Founder Chef Vishavdeep Bali:

A Culinary Luminary with a Global Impact

Welcome to the world of culinary excellence guided by Chef Vishavdeep Bali, a seasoned professional with over 29 years of experience in the Food & Beverage Industry at both micro and macro levels. With a profound expertise in the field, Chef Bali has not only contributed to the industry but has also played a pivotal role in fostering skills, knowledge, and trends within the Food sector. With expertise spanning from innovative menu design to orchestrating grand-scale events, Chef Bali’s journey is one of unwavering dedication, remarkable achievements, and a profound commitment to the culinary arts.
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Accomplishments that Define Excellence

Global Banquet Maestro
As the Official Chef-Banqueter for the International Chefs Lounge at the prestigious World Heritage Cuisine Summit 2018, organized by the Indian Federation Of Culinary Association (IFCA), Chef Bali led the orchestration of food & beverage dining experiences for around 1000 eminent chefs from around the world, representing over 50 countries.
A distinguished regional judge for the popular TV Reality show Masterchef India competitions in 2019 and 2022, 2023
A charismatic TV show host and jury member for the acclaimed 27-episode Masterchef Punjabi series on Delhi Doordarshan Punjabi, broadcasted in 47 countries.Chef Bali’s charisma transcends the kitchen as he excels on the small screen. From being a Regional Chef Demonstrator on the show ‘Zaika’ @ DD Punjabi to taking the helm as Host Chef for the ‘Food Times’ program @ DD Chandigarh, his captivating presence is felt across TV screens.
An esteemed guest speaker and jury member at prestigious culinary academies and universities, including Chitkara, Panjab University, GNA, PCTE, Pushpa Gujral University, AIHM, CIHM, NFCI, CT University, and several other revered institutions.
An appointed Chief Jury at National Skills India, a significant initiative by the Government of India, for Culinary Olympics.A trusted expert in the field, Chef Bali served as a key Chef Jury member for the National Skills India 2018& 2019 competitions, contributing to the development of culinary talent on a national level.
As a guest chef speaker, he enlightened viewers about food nutrition on National Yoga Day 2019, broadcasted nation wideon DD National.
Holding the role of a food jury at National Level competitions organized by the Indian Culinary Federation (ICF) in 2017, 2018, 2019, 2021, and 2022.
The driving force behind the successful 3rd CAFR Conclave & Food Awards 2018, attended by a congregation of over 1000 chefs from the nation.
Recognized as the Chef of the Year 2017 by CAFR, Chef Bali’s inventive spirit and pioneering contributions continue to shape the culinary landscape.
From orchestrating the intricacies of outdoor catering for large-scale events to managing the culinary operations of a hospital catering facility serving thousands daily, Chef Bali’s expertise spans diverse domains, earning him admiration and respect.
Chef Bali has made substantial contributions to renowned food festivals, including the World Heritage Cuisine Summit, Mirch Masala, and Rasoi Queen, where his culinary finesse shines brightly.

Accomplishments that Define Excellence

Global Banquet Maestro

As the Official Chef-Banqueter for the International Chefs Lounge at the prestigious World Heritage Cuisine Summit 2018, organized by the Indian Federation Of Culinary Association (IFCA)...

Global Banquet Maestro

As the Official Chef-Banqueter for the International Chefs Lounge at the prestigious World Heritage Cuisine Summit 2018, organized by the Indian Federation Of Culinary Association (IFCA), Chef Bali led the orchestration of food & beverage dining experiences for around 1000 eminent chefs from around the world, representing over 50 countries.

Jury Masterchef India

A distinguished regional judge for the popular TV Reality show Masterchef India competitions in 2019 and 2022, 2023

Jury Masterchef India

A distinguished regional judge for the popular TV Reality show Masterchef India competitions in 2019 and 2022, 2023

Television Presence

A charismatic TV show host and jury member for the acclaimed 27-episode Masterchef Punjabi series on Delhi Doordarshan Punjabi, broadcasted in 47 countries...

Television Presence

A charismatic TV show host and jury member for the acclaimed 27-episode Masterchef Punjabi series on Delhi Doordarshan Punjabi, broadcasted in 47 countries.Chef Bali’s charisma transcends the kitchen as he excels on the small screen. From being a Regional Chef Demonstrator on the show ‘Zaika’ @ DD Punjabi to taking the helm as Host Chef for the ‘Food Times’ program @ DD Chandigarh, his captivating presence is felt across TV screens.

Educational Contributions

An esteemed guest speaker and jury member at prestigious culinary academies and universities, including Chitkara, Panjab University, GNA, PCTE, Pushpa Gujral University, AIHM, CIHM, NFCI, CT University, and several other revered institutions.

Educational Contributions

An esteemed guest speaker and jury member at prestigious culinary academies and universities, including Chitkara, Panjab University, GNA, PCTE, Pushpa Gujral University, AIHM, CIHM, NFCI, CT University, and several other revered institutions.

Government of India Endeavors

An appointed Chief Jury at National Skills India, a significant initiative by the Government of India, for Culinary Olympics.A trusted expert in the field, Chef Bali served as a key Chef Jury member for the National Skills India...

Government of India Endeavors

An appointed Chief Jury at National Skills India, a significant initiative by the Government of India, for Culinary Olympics.A trusted expert in the field, Chef Bali served as a key Chef Jury member for the National Skills India 2018& 2019 competitions, contributing to the development of culinary talent on a national level.

Food and Wellness Advocate

As a guest chef speaker, he enlightened viewers about food nutrition on National Yoga Day 2019, broadcasted nation wideon DD National.

Food and Wellness Advocate

As a guest chef speaker, he enlightened viewers about food nutrition on National Yoga Day 2019, broadcasted nation wideon DD National.

Expert Judgement

Holding the role of a food jury at National Level competitions organized by the Indian Culinary Federation (ICF) in 2017, 2018, 2019, 2021, and 2022.

Expert Judgement

Holding the role of a food jury at National Level competitions organized by the Indian Culinary Federation (ICF) in 2017, 2018, 2019, 2021, and 2022.

Culinary Conclave and Awards

The driving force behind the successful 3rd CAFR Conclave & Food Awards 2018, attended by a congregation of over 1000 chefs from the nation.

Culinary Conclave and Awards

The driving force behind the successful 3rd CAFR Conclave & Food Awards 2018, attended by a congregation of over 1000 chefs from the nation.

Trailblazing Innovator

Recognized as the Chef of the Year 2017 by CAFR, Chef Bali’s inventive spirit and pioneering contributions continue to shape the culinary landscape.

Trailblazing Innovator

Recognized as the Chef of the Year 2017 by CAFR, Chef Bali’s inventive spirit and pioneering contributions continue to shape the culinary landscape.

Culinary Virtuoso

From orchestrating the intricacies of outdoor catering for large-scale events to managing the culinary operations of a hospital catering facility serving thousands daily, Chef Bali’s expertise spans diverse domains, earning him admiration and respect.

Culinary Virtuoso

From orchestrating the intricacies of outdoor catering for large-scale events to managing the culinary operations of a hospital catering facility serving thousands daily, Chef Bali’s expertise spans diverse domains, earning him admiration and respect.

Global Culinary Advocate

Chef Bali has made substantial contributions to renowned food festivals, including the World Heritage Cuisine Summit, Mirch Masala, and Rasoi Queen, where his culinary finesse shines brightly.

Global Culinary Advocate

Chef Bali has made substantial contributions to renowned food festivals, including the World Heritage Cuisine Summit, Mirch Masala, and Rasoi Queen, where his culinary finesse shines brightly.

Our Founders

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Ramone Goff

Founder & CEO

Mark Wilson

Senior Chef

Simon Hart

Assistant Chef

Awards and Accolades

A Visionary Culinary Architect

Chef Bali's mastery encompasses creative menu design, kitchen layout planning, inventory management, resource procurement, and seamless coordination. He excels in curating culinary excellence for corporate events, weddings, product launches, and food festivals. With an unparalleled passion for the culinary arts, he has proven himself as a visionary leader capable of creating unforgettable gastronomic experiences.

OUR JOURNEY SO FOR

Events & Caterings
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Guest Catered in Single Event

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years of Powerful F&B expertise

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State where successful destination events have been executed

Experience Culinary Excellence with Food Fusionist , 3 decades of expertise in innovative cuisine and event mastery
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